Symptoms

Symptoms of the Botulism and Botulism Facts

botulism
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Well-come to health-reform-info.com today i well explain Symptoms of the Botulism and Botulism Facts

What Is Botulism?

Botulism is a rare but severe condition caused by Clostridium botulinum toxins from bacteria.

Botulism (or poisoning with botulism) is a rare but very serious disease that can be transmitted through food, contaminated soil contact, or open wound, botulism can lead to paralysis, difficulty breathing, and death without early treatment.

Botulism is a rare but serious disease caused by an attacking toxin on the nerves of the body.

Botulism is a rare but severe disease caused by a soil bacterium, it creates a toxin that affects the nerves, food borne botulism comes from eating toxin-contaminated foods.

Botulism is a severe botulinum toxin disease, paralysis is caused by the toxin, starting in the face, paralysis spreads to the limbs. if it reaches the muscles of breathing, it can result in respiratory failure.

The United States saw the largest botulism outbreak in 40 years in 2015, it came from unsuccessfully home-canned potatoes shared at a meal of potluck.

Three common forms of botulism are:

  1. Infant botulism.
  2. Wound botulism.
  3. Foodborne botulism.

Botulism Facts.

  • Neurotoxin is produced by bacteria called Clostridium botulinum.
  • Never taste food that might have gone wrong.
  • Honey may contain botulism spores, and it should not be consumed by babies under 1 year of age.
  • Neurotoxin botulism is classified as a potential biological weapon.
  • Eating contaminated foods in the home can cause botulism from food.
  • Neurotoxin is produced by bacteria called Clostridium botulinum.
  • Botulism dilute neurotoxin concentrations treat medical and cosmetic conditions.
  • The neurotoxin paralyzes muscles and is potentially life-threatening.
  • Neurotoxin botulism is known to be one of the most potent, lethal substances.
  • Wound botulism is due to the infection of a wound by Clostridium bacteria and release of neurotoxin.
  • Effective antitoxin types can treat early foodborne, pediatric, and wound botulism to block the neurotoxin action.

What causes botulism?

Botulism is caused by neurotoxin, synthesized and secreted by bacteria of clostridium botulinum (and a few other species of Clostridium).

The toxin causes the disease by blocking motor nerve endings release of acetylcholine, this result produces the botulism-related symptoms.

Botulism Symptoms.

Symptoms of food borne botulism usually start between 12 and 36 hours after ingestion of the toxin, but may vary from a few hours to a few days.

The bacteria have an incubation period of 12 to 72 hours in children and adults, the appearance of symptoms depends on how much of the bacteria was ingested.

Common symptoms are:

  • Nausea.
  • Difficulty breathing.
  • Vomiting.
  • The eyelids drop.
  • Abdominal cramps.
  • Dry mouth.
  • Double or blurred vision.
  • Paralysis.
  • Facial weakness on both sides of the face.
  • Swallowing or speaking difficulties.

Symptoms of wound botulism are:

  • The eyelids drop.
  • There is paralysis.
  • Difficulty breathing.
  • Weakness of the face.
  • Double or blurred vision.
  • Swallowing or speaking difficulty.

Symptoms of foodborne botulism are:

  • Dry mouth.
  • Remove the eyelids.
  • Breathing difficulty.
  • Double or blurred vision.
  • Swallowing or speaking difficulties.
  • Nausea, vomiting and cramps of the abdomen.
  • Weakness of the face on both sides of the face.

Symptoms of Infant botulism are:

  • Irritability.
  • Drooling.
  • Weak cry.
  • Tiredness.
  • Drooping eyelids.
  • Constipation, often the first sign.
  • Floppy movements because of muscle weakness and head control problems.


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